Baked French Onion Soup

With mozzarella and shredded parmesan cheese and seasoned crouton.

Fried Calamari

Fresh calamari, lightly breaded and fried, served with cocktail sauce.

Mini Cheeseburgers

Topped with tomato, pickles, American cheese and bacon.

Shrimp Dejonghe

Lightly sautéed in garlic and butter, topped with our special dejonghe mixture and baked to perfection.

Mediterranean Shrimp

Fresh shrimp sautéed with olive oil, fresh garlic, tomatoes and bell peppers, topped with imported feta and fontinella cheeses, and baked in the oven.

Potato Skins

Baked idaho potato skins with melted cheddar cheese and real bacon, served with sour cream.

Chicken Fingers

Tender chicken strips, lightly breaded and fried, served with ranch dressing.

Goat Cheese

Herbed goat cheese baked in tomato basil sauce, served with warm Italian bread.

Chicken Wings

A dozen wings, choice of hot and spicy or BBQ, served with bleu cheese dressing.

Chicken Kabobs

Six skewers of chicken marinated in fresh garlic and olive oil, then grilled to perfection.

Filet Mignon Kabobs

Six skewers of filet mignon marinated in fresh garlic and olive oil, then grilled to perfection.

Stuffed Mushrooms

Mushroom caps stuffed with fresh ground pork and a special blend of herbs and spices.

Rustic Flatbread

Mild Italian sausage, house-made marinara, Fontinella cheese.

Crab Cakes

Homemade crab cakes.

Saganaki

Flaming​ greek cheese. Opa!

Original Grecian Salad

Crisp, chilled romaine lettuce with tomatoes, greek olives, imported feta cheese, and Grecian dressing.

Caesar Salad

Crisp, chilled romaine lettuce tossed in our caesar dressing topped with parmesan cheese and chef’s garnish.

Chef Salad

Crisp, chilled romaine lettuce topped with julienne of turkey, ham, American and swiss cheese, and chef’s garnish.

Chopped Salad

Mixed greens, crumbled bleu cheese, sweet corn, tomatoes, walnuts, cranberries, bacon, peppers and onions.

Top Sirloin Salad

Sliced top sirloin served over crisp, chilled romaine lettuce, with chef’s garnish and your choice of dressing.

Calamari Salad

Over ½ lb. Of fresh calamari, lightly breaded and fried, served over crisp, chilled romaine lettuce tossed in our caesar dressing.

Filet Medallions Trio

A trio of 3 oz. Filet mignon medallions, each with a different topping: al forno crust, horseradish crust, and crumbled bleu cheese.

Prime Top Sirloin

Lean and center-cut prime top sirloin, charbroiled to your satisfaction.

Filet Mignon

The most tender of all steaks, charbroiled to perfection.

Black Angus New York Strip Steak

Charbroiled to your liking.

Porterhouse Steak

22 oz. Of thick, juicy steak for the meat-lover in all of us.

Chopped Steak

12 oz. Charbroiled freshly ground beef, topped with sautéed onions.

Prime Rib Eye Steak

16 oz. Prime steak, with au jus.

London Broil

Tender slices of succulent steak, charbroiled, served with mushroom gravy.

Skirt Steak

Charbroiled, with grilled onions.

Thin-Cut Lamb Chops

Four​ chops, charbroiled Grecian style.

Pork Chops

Two center-cut chops, charbroiled Grecian style.

Chop Combo

Two lamb chops and a pork chop, charbroiled Grecian style.

Rotisserie Roasted Pork

Slowly roasted to perfection, served with walnut stuffing, real mashed potatoes, homemade applesauce, and natural country gravy.

Wood-Roasted Chicken

Tender ½ chicken, prepared plain or with our BBQ sauce, slowly roasted to perfection.

Wood-Roasted Grecian Chicken

Tender ½ chicken, slowly roasted to perfection, topped with olive oil, fresh lemon and herbs.

BBQ Baby Back Ribs

Prepared with our special BBQ sauce, slowly cooked to perfection in our rotisserie oven.

Chicken and Rib Combo

Wood-roasted chicken and one-half slab BBQ baby back ribs.

Chicken and Pork Combo

¼ Wood-roasted chicken and rotisserie roasted pork, served with walnut stuffing, real mashed potatoes and natural country gravy.

Al Forno

Fresh garlic, butter-herbed breadcrumbs, and Fontinella cheese

Horseradish Crust

Fresh​ horseradish, butter-herbed breadcrumbs, and Fontinella cheese

Crumbled Bleu Cheese

Coca-Cola Soft Drinks

Iced Tea

Kona Coffee

Cappucino

Espresso

Hot Tea

Refreshing Smoothies

Fettuccine Alfredo

Fettuccine noodles tossed in our classic alfredo sauce.

Spaghettini Marinara

Spaghettini​ noodles tossed in sautéed marinara sauce.

Spaghettini Aglio-E-Olio

Fresh vegetables sautéed in olive oil, fresh garlic and parmesan cheese tossed with spaghettini pasta.

Chicken Al Forno Pasta

One-half wood-roasted chicken, with pasta tossed in marinara sauce, Fontinella and parmesan cheeses, then finished in the oven.

Baby Calves Liver

Cooked to perfection and served with sautéed onions, bacon, and real mashed potatoes.

Chicken Brochette

Prepared with fresh vegetables and served with rice pilaf.

Chicken Marsala

Sautéed chicken breast, fresh mushrooms and sweet marsala wine, served with rice pilaf.

Chicken Artichoke

Sautéed chicken breast, artichoke hearts and lemon butter sauce, served with rice pilaf.

Surf and Turf

A 6 oz. Lobster tail and a charbroiled filet mignon, served with choice of potato.

Steak and Lobster

A 6 oz. Lobster tail and a charbroiled prime top sirloin center-cut steak, served with choice of potato.

Twin Lobster Tails

Two 6 oz. Broiled lobster tails, served with drawn butter and choice of potato.

Sharing an Entree

Served with soup or salad and choice of potato or rice pilaf (excluding pasta).

Beef Burger

10 oz., served on a toasted bun. Plain

Bleu Burger

10 oz., topped with melted bleu cheese, served on a toasted bun.

All-American Burger

10 oz., Topped with melted American cheese and crispy bacon, served on a toasted bun.

Mushroom Swiss Burger

10 oz., topped with sautéed mushrooms and swiss cheese, on a toasted bun.

Patty Melt

12 oz., Topped with grilled onions and American cheese, on marble rye.

Charhouse Burger

12 oz., Topped with bacon, Fontinella and American cheeses, on marble rye.

Sloppy Burger

12 oz., topped with sautéed mushrooms, grilled onions, melted swiss cheese and BBQ sauce, served on marble rye.

Mini Cheeseburgers

4 Mini burgers topped with tomato, pickles, American cheese and bacon.

Jimmy's Philly Cheese Steak Sandwich

Sautéed top sirloin, onions, mushrooms and peppers, topped with mozzarella cheese.

Club House Sandwich

Fresh turkey, lettuce, tomato, bacon and mayonnaise served on white toast.

BLT Club Sandwich

Crispy bacon, lettuce, tomato and mayonnaise served on white toast.

Ham and Swiss Club Sandwich

Tender ham, lettuce, tomato, swiss cheese and mayonnaise, served on white toast.

Original Chicken Sandwich

Choice of lightly seasoned or blackened.

Chicken Feta Sandwich

Lightly seasoned, topped with melted feta cheese.

Charhouse Chicken Sandwich

Topped with melted American and fontinella cheese and crispy bacon.

San Diego Chicken Sandwich

Topped with tender ham and melted swiss cheese.

Chicken Al Forno Sandwich

Topped​ with fresh garlic, butter-herbed breadcrumbs and Fontinella cheese.

Chicken Italiano Sandwich

Lightly seasoned, topped with mozzarella cheese and marinara sauce.

Baked French Onion Soup

With mozzarella and shredded parmesan cheese and seasoned crouton.

Fried Calamari

Fresh calamari, lightly breaded and fried, served with cocktail sauce.

Mini Cheeseburgers

Topped with tomato, pickles, American cheese and bacon.

Shrimp Dejonghe

Lightly sautéed in garlic and butter, topped with our special dejonghe mixture and baked to perfection.

Mediterranean Shrimp

Fresh shrimp sautéed with olive oil, fresh garlic, tomatoes and bell peppers, topped with imported feta and Fontinella cheeses, and baked in the oven.

Potato Skins

Baked idaho potato skins with melted cheddar cheese and real bacon, served with sour cream.

Chicken Fingers

Tender chicken strips, lightly breaded and fried, served with ranch dressing.

Goat Cheese

Herbed goat cheese baked in tomato basil sauce, served with warm Italian bread.

Chicken Wings

A dozen wings, choice of hot and spicy or BBQ, served with bleu cheese dressing.

Chicken Kabobs

Six skewers of chicken marinated in fresh garlic and olive oil, then grilled to perfection.

Filet Mignon Kabobs

Six skewers of filet mignon marinated in fresh garlic and olive oil, then grilled to perfection.

Stuffed Mushrooms

Mushroom caps stuffed with fresh ground pork and a special blend of herbs and spices.

Rustic Flatbread

Mild Italian sausage, house-made marinara, fontinella cheese.

Crab Cakes

Homemade crab cakes.

Saganaki

Flaming​ greek cheese. Opa!

Original Grecian Salad

Crisp, chilled romaine lettuce with tomatoes, greek olives, imported feta cheese, and Grecian dressing.

Caesar Salad

Crisp, chilled romaine lettuce tossed in our caesar dressing topped with parmesan cheese and chef’s garnish.

Chef Salad

Crisp, chilled romaine lettuce topped with julienne of turkey, ham, American and swiss cheese, and chef’s garnish.

Chopped Salad

Mixed greens, crumbled bleu cheese, sweet corn, tomatoes, walnuts, cranberries, bacon, peppers and onions.

Top Sirloin Salad

Sliced top sirloin served over crisp, chilled romaine lettuce, with chef’s garnish and your choice of dressing.

Calamari Salad

Over ½ lb. Of fresh calamari, lightly breaded and fried, served over crisp, chilled romaine lettuce tossed in our caesar dressing.

Filet Medallions Trio

A trio of 3 oz. Filet mignon medallions, each with a different topping: al forno crust, horseradish crust, and crumbled bleu cheese.

Prime Top Sirloin

Lean and center-cut prime top sirloin, charbroiled to your satisfaction.

Filet Mignon

The most tender of all steaks, charbroiled to perfection.

Black Angus New York Strip Steak

Charbroiled to your liking.

Porterhouse Steak

22 oz. Of thick, juicy steak for the meat-lover in all of us.

Chopped Steak

12 oz. Charbroiled freshly ground beef, topped with sautéed onions.

Prime Rib Eye Steak

16 oz. Prime steak, with au jus.

London Broil

Tender slices of succulent steak, charbroiled, served with mushroom gravy.

Skirt Steak

Charbroiled, with grilled onions.

Thin-Cut Lamb Chops

Four​ chops, charbroiled Grecian style.

Pork Chops

Two center-cut chops, charbroiled Grecian style.

Chop Combo

Two lamb chops and a pork chop, charbroiled Grecian style.

Rotisserie Roasted Pork

Slowly roasted to perfection, served with walnut stuffing, real mashed potatoes, homemade applesauce, and natural country gravy.

Wood-Roasted Chicken

Tender ½ chicken, prepared plain or with our BBQ sauce, slowly roasted to perfection.

Wood-Roasted Grecian Chicken

Tender ½ chicken, slowly roasted to perfection, topped with olive oil, fresh lemon and herbs.

BBQ Baby Back Ribs

Prepared with our special BBQ sauce, slowly cooked to perfection in our rotisserie oven.

Chicken and Rib Combo

Wood-roasted chicken and one-half slab BBQ baby back ribs.

Chicken and Pork Combo

¼ Wood-roasted chicken and rotisserie roasted pork, served with walnut stuffing, real mashed potatoes and natural country gravy.

Al Forno

Fresh garlic, butter-herbed breadcrumbs, and fontinella cheese

Horseradish Crust

Fresh​ horseradish, butter-herbed breadcrumbs, and fontinella cheese

Crumbled Bleu Cheese

Coca-Cola Soft Drinks

Iced Tea

Kona Coffee

Cappucino

Espresso

Hot Tea

Refreshing Smoothies

Fettuccine Alfredo

Fettuccine noodles tossed in our classic alfredo sauce.

Spaghettini Marinara

Spaghettini​ noodles tossed in sautéed marinara sauce.

Spaghettini Aglio-E-Olio

Fresh vegetables sautéed in olive oil, fresh garlic and parmesan cheese tossed with spaghettini pasta.

Chicken Al Forno Pasta

One-half wood-roasted chicken, with pasta tossed in marinara sauce, Fontinella and parmesan cheeses, then finished in the oven.

Baby Calves Liver

Cooked to perfection and served with sautéed onions, bacon, and real mashed potatoes.

Chicken Brochette

Prepared with fresh vegetables and served with rice pilaf.

Chicken Marsala

Sautéed chicken breast, fresh mushrooms and sweet marsala wine, served with rice pilaf.

Chicken Artichoke

Sautéed chicken breast, artichoke hearts and lemon butter sauce, served with rice pilaf.

Surf and Turf

A 6 oz. Lobster tail and a charbroiled filet mignon, served with choice of potato.

Steak and Lobster

A 6 oz. Lobster tail and a charbroiled prime top sirloin center-cut steak, served with choice of potato.

Twin Lobster Tails

Two 6 oz. Broiled lobster tails, served with drawn butter and choice of potato.

Sharing an Entree

Served with soup or salad and choice of potato or rice pilaf (excluding pasta).

Beef Burger

10 oz., served on a toasted bun. Plain

Bleu Burger

10 oz., topped with melted bleu cheese, served on a toasted bun.

All-American Burger

10 oz., Topped with melted American cheese and crispy bacon, served on a toasted bun.

Mushroom Swiss Burger

10 oz., topped with sautéed mushrooms and swiss cheese, on a toasted bun.

Patty Melt

12 oz., Topped with grilled onions and American cheese, on marble rye.

Charhouse Burger

12 oz., Topped with bacon, fontinella and American cheeses, on marble rye.

Sloppy Burger

12 oz., topped with sautéed mushrooms, grilled onions, melted swiss cheese and BBQ sauce, served on marble rye.

Mini Cheeseburgers

4 Mini burgers topped with tomato, pickles, American cheese and bacon.

Jimmy’s Philly Cheese Steak Sandwich

Sautéed top sirloin, onions, mushrooms and peppers, topped with mozzarella cheese.

Club House Sandwich

Fresh turkey, lettuce, tomato, bacon and mayonnaise served on white toast.

BLT Club Sandwich

Crispy bacon, lettuce, tomato and mayonnaise served on white toast.

Ham and Swiss Club Sandwich

Tender ham, lettuce, tomato, swiss cheese and mayonnaise, served on white toast.

Original Chicken Sandwich

Choice of lightly seasoned or blackened.

Chicken Feta Sandwich

Lightly seasoned, topped with melted feta cheese.

Charhouse Chicken Sandwich

Topped with melted American and fontinella cheese and crispy bacon.

San Diego Chicken Sandwich

Topped with tender ham and melted swiss cheese.

Chicken Al Forno Sandwich

Topped​ with fresh garlic, butter-herbed breadcrumbs and fontinella cheese.

Chicken Italiano Sandwich

Lightly seasoned, topped with mozzarella cheese and marinara sauce.

Fresh Vegetables

Soup

Real Mashed Potatoes

Rice Pilaf

Walnut Stuffing

Salad

Salad Dressing

Cole Slaw

Loaf of Bread

BBQ Sauce

Tiramisu (Half Pan)

Carrot Cake (Whole)

Carrot Cake (Slice)

Fudge Brownie (Pan)

Fudge Brownie (Slice)

Cheesecake (Slice)

Whole Wood-Roasted Chicken

Regular, BBQ or Grecian.

Full Slab BBQ Baby Back Ribs

Wood-Roasted Chicken Dinner

Tender half chicken, regular, BBQ or Grecian, served with real mashed potatoes and cole slaw.

BBQ Baby Back Ribs Dinner

Served with choice of potato or rice pilaf, and cole slaw.

Wood-Roasted Chicken and BBQ Baby Back Ribs Combo

Quarter chicken and half-slab ribs, served with real mashed potatoes and cole slaw.

One Whole Chicken, Garden Salad with Choice of Dressing,

Choice of two sides, bread. (Serves 3-5)

One Whole Chicken, 3 Lbs. Pasta, Choice Of

Three sides, bread. (Serves 3-5)

One Whole Chicken, One Full Slab Ribs, Garden Salad With

Choice of dressing, choice of 3 sides, bread. (Serves 3-5)

Two Whole Chickens, One Full Slab Ribs,

Large salad with choice of dressing, 3 lbs. Pasta, choice of three sides, bread. (Serves 8-10)

Ten Charbroiled Pork Chops, Large Salad

With choice of dressing, choice of three sides, bread. (Serves 6-8)